Alright, buckle up buttercups! Because we’re about to tackle a Cobb Salad that’s so good, it’ll make you question all your previous salad choices. Yes, even *that* one with the questionable sprouts. This isn’t just any salad; it’s a culinary masterpiece disguised as a healthy lunch. Think of it as a delicious Trojan horse, sneaking vegetables past your defenses with the promise of bacon and deliciousness.
Feast Your Eyes On This Masterpiece:
Prepare to be amazed by the sheer audacity of a salad this good. We’re not messing around here; this is serious salad business. Look at that glorious chicken, those perfectly arranged veggies, and that dressing just begging to be drizzled all over. It’s a symphony of flavor and texture, people!
Ingredients You’ll Need (And Probably Already Have Because You’re Awesome):
Don’t be intimidated by the list! It’s just a bunch of yummy things hanging out together.
* 1 (3- to 4-pound) roast chicken * 1 head romaine lettuce, washed and chopped * 4 hard-boiled eggs, peeled and chopped * 6 slices bacon, cooked and crumbled (because bacon) * 2 ripe avocados, pitted, peeled, and diced * 1 pint cherry tomatoes, halved * 4 ounces crumbled blue cheese (or whatever cheese makes your heart sing) * 1/4 cup red wine vinaigrette (or your favorite salad dressing that isn’t just mayonnaise) Instructions (So Easy, Even *You* Can Do It):
Now, for the magic. Seriously, though, it’s just assembly. You’ve got this.
- **Deconstruct the Bird:** Remove the meat from the roast chicken and cut it into bite-sized pieces. Resist the urge to eat it all before it makes it into the salad. 2. **Leafy Greens Foundation:** Arrange the chopped romaine lettuce on a large platter or individual plates. Think of it as the foundation of your edible masterpiece. 3. **Strategic Placement:** Arrange the chicken, hard-boiled eggs, bacon, avocados, cherry tomatoes, and blue cheese in rows or sections on top of the lettuce. Get creative! It’s your salad, after all. 4. **Dress to Impress:** Drizzle the red wine vinaigrette over the salad. Not too much, not too little… Goldilocks would be proud. 5. **Devour and Delight:** Serve immediately and prepare to be amazed by your own salad-making prowess. And there you have it! A Roast Chicken Cobb Salad that’s so good, it’ll make you want to wear a salad-themed costume to your next party. (Don’t actually do that. Unless you really want to. I won’t judge.) Enjoy!
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Roast Chicken Cobb Salad Recipe | Ina Garten | Food Network
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